California Dreams: The Best Recipe for Poke Nachos

About Poke Nachos

Poke nachos are a delicious and refreshing Hawaiian-inspired dish that combines the flavors of poke (cubed raw fish) with the crunchy goodness of nachos. This fusion dish has gained popularity in California, where it has become a staple menu item at many restaurants. The combination of fresh fish, avocado, and traditional nacho toppings makes for a truly unique and mouthwatering dish that is perfect for any occasion.

Ingredients

  • 1 lb sushi-grade ahi tuna, cubed
  • 1/4 cup soy sauce
  • 1 tsp sesame oil
  • 1 tsp rice vinegar
  • 1 tsp honey
  • 1/2 tsp sriracha
  • 1/4 cup diced red onion
  • 1 avocado, diced
  • 1/4 cup diced cucumber
  • 1/4 cup diced mango
  • 1/4 cup diced jalapeno
  • 1/4 cup chopped cilantro
  • 1 bag of tortilla chips
  • 1 cup shredded nori sheets
  • 1/4 cup toasted sesame seeds
  • 1/4 cup spicy mayo

Instructions

  1. In a large bowl, mix together the soy sauce, sesame oil, rice vinegar, honey, and sriracha. Add the cubed tuna and let it marinate in the fridge for at least 30 minutes.
  2. Once the tuna has marinated, remove it from the fridge and add the red onion, avocado, cucumber, mango, jalapeno, and cilantro. Gently toss everything together to combine.
  3. On a large serving platter, spread out the tortilla chips in an even layer.
  4. Spoon the marinated tuna and vegetable mixture over the chips, making sure to evenly distribute the toppings.
  5. Sprinkle the shredded nori sheets and toasted sesame seeds over the top of the nachos.
  6. Drizzle the spicy mayo over the nachos, or serve it on the side for dipping.
  7. Serve immediately and enjoy!

Conclusion

California dreams are made of dishes like poke nachos that bring together the fresh flavors of the Pacific with the comfort of classic American fare. Whether you’re hosting a party or just looking to indulge in a special snack, poke nachos are sure to be a hit. Give this recipe a try and transport yourself to the beautiful beaches of Hawaii without ever leaving your kitchen.

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