How to Make the Perfect Spicy Crab Poke Bowl at Home


  • 1 lb fresh crab meat
  • 1/4 cup soy sauce
  • 2 tbsp sesame oil
  • 1 tbsp sriracha
  • 1 tsp rice vinegar
  • 1 tsp sugar
  • 2 cups cooked white rice
  • 1/2 cup sliced cucumber
  • 1/2 cup edamame
  • 1/4 cup sliced radishes
  • 1/4 cup sliced green onions
  • 1 avocado, sliced
  • 1 tbsp sesame seeds


  1. In a large bowl, mix together the soy sauce, sesame oil, sriracha, rice vinegar, and sugar.
  2. Gently fold in the crab meat until it is well coated with the sauce.
  3. Refrigerate the crab mixture for at least 30 minutes to allow the flavors to meld together.
  4. To assemble the poke bowl, divide the cooked rice between four bowls.
  5. Top each bowl with the marinated crab meat, sliced cucumber, edamame, radishes, green onions, and avocado.
  6. Sprinkle each bowl with sesame seeds.
  7. Drizzle with additional sriracha if desired.
  8. Serve and enjoy!


Now that you have the recipe and instructions, you can easily make the perfect spicy crab poke bowl at home. Whether you’re craving a healthy and flavorful meal or impressing your family and friends, this poke bowl is sure to be a hit!

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